West Hollywood News
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The parking valets at my Santa Monica hotel know me by name. I’ve stayed here a number of times, but that isn’t the reason for my popularity. No, it’s clearly the Ferrari effect.
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Blackstone Group LP plans to sell its London West Hollywood hotel to take advantage of a Los Angeles lodging recovery, said Jonathan Gray, global head of real estate at the private-equity firm.
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Graham Nash, lifelong photographer and founding member of Crosby, Stills and Nash is exhibiting a personal collection of photographs at the Morrison Hotel Gallery in Soho, New York and simultaneously at The Men's Market, Manhasset, NY and the Morrison Hotel Gallery Sunset Marquis in West Hollywood. Here he tells stories behind the photos of such rock legends as Johnny Cash, Joni Mitchell and Phil Collins. He's joined by gallery owner Peter Blachley. Nash speaks with Vonnie Quinn on Bloomberg Radio's "The Hays Advantage."
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West Hollywood is earning $10,500 every four weeks from billboard operators, five months after voters rejected a broader tax on the signs.
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Los Angeles is a fine city for eating out, even if New York garners more attention for its culinary prowess. California cuisine tends to be light and fresh, while Latin and Asian influences add color and spice.
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He doesn’t look like a man masterminding a global takeover.
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When Reince Priebus was first elected chairman of the Republican National Committee two years ago, he inherited a party plagued by debt and internal squabbles. His party is no longer in debt, although its future is less certain and it’s filled with even more angst.
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Tony Aquino, 58, is a self-described “1 percenter” who’s bought and sold more than 30 Southern California properties from the coast to the desert. Walter Jimenez, 29, is a short-order cook and air-conditioning installer. They’re joined by a common interest: California’s latest Gold Rush, medical marijuana.
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Men’s wear designer John Bartlett took a look at my suede shoes and told me to change them. It wasn’t the style he objected to -- they weren’t cruelty free.
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Pulling up to a hot restaurant in West Hollywood in a $302,000 Rolls-Royce feels just as dope as you would imagine. Eyes swivel and the valets get a hungry look.
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