Mcdonald's Corp News
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If there’s a chain that can pull off selling scrambled egg-stuffed waffles, it’s Taco Bell, which brought the world the Doritos Locos Taco mashup.
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In 2007, Michelin published its first-ever restaurant guide to Tokyo and awarded the city more stars than even Paris. Jean-Luc Naret, Michelin’s editorial director at the time, was emphatic: Tokyo, he said, was “by far the world’s capital of gastronomy,” a comment that seemed as much an indictment of Paris, and of France, as it was a nod to Tokyo.
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The average meal at a chain restaurant contains more than half the calories, 1.5 times as much sodium and almost all the fat that people are recommended to consume in an entire day, researchers in Canada found.
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Can Colonel Sanders win back Chinese diners?
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U.S. stocks climbed for a third week, pushing benchmark indexes to record levels, as companies from Walt Disney Co. to DirecTV beat earnings estimates and central banks worldwide stepped up monetary stimulus to boost growth.
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Say goodbye to the Angus Third Pound burger.
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Yum! Brands Inc., owner of the KFC and Pizza Hut dining chains, said sales at stores open at least 12 months fell 29 percent in China in April as customers remained concerned about the safety of its chicken and the spread of bird flu hurt demand.
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Canadian employment rose in line with economist forecasts in April as manufacturers added the most jobs in 11 months, adding to evidence of a modest expansion.
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McDonald’s Corp., the world’s biggest restaurant chain, said sales at stores open at least 13 months fell 0.6 percent last month as growth slowed in its Asia-Pacific region.
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Tim Hortons Inc., Canada’s largest coffee and doughnuts chain, fell the most in almost three months after a slowing economy prompted sales at its Canadian stores to drop for the first time since the company went public.
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