Gordon Ramsay plans to open two more restaurants in London this year, one of them with the sportsman David Beckham. This is a good time to consider his impact on gastronomy rather than his pantomime role as an angry TV chef.
The Gilbert Scott features a respected gastronomic chef serving nostalgic British food in a beautiful historic building at prices most people can afford.
Marcus Wareing is a perfectionist: As chefs go, he’s intense, driven and can be tough.
Angela Hartnett, who trained under Gordon Ramsay before becoming one of the U.K.’s leading chefs, plans to open an informal establishment in east London.
London offers no shortage of choice when it comes to business dining.
Ferran Adria, the Spanish chef who turned an isolated seaside restaurant into a destination for gourmets the world over, studies a bowl of Paxo.
Visitors from around the world and from across the U.K. will be in London for the 2012 Olympics from July 27 to Aug. 12. Where should they eat?
You might think hotel dining is mainly for tourists. Not in London. Properties such as the Berkeley are home to some of the city’s finest chefs.
Meet the Bliss family.
London’s Roundhouse will have a big electricity bill this weekend as bands such as Erasure and the Residents take to the stage.